I reached a 40 pound weight loss marker before leaving on my cruise to the Bahamas. "You'll want to cheat on the ship," my dad advised me. I confidently responded, "I have no desire to cheat."
Ah, what a feeling! My goal is to eat scrumptious, satisfying low-carb food and arrive home slimmer!
I am presently sipping a St. Arbucks iced latte on the 15th level pool deck. I pushed my shaded lounge chair up against an observation window. The pool is crammed with soggy guests. I am content to bask in the balmy breeze and admire the vast Atlantic.
It has not been difficult sticking to a low-carb regime. There is no temptation or "special-treat" reasoning. The low-carb cuisine is so delicious and plentiful that any feelings of deprivation have been quelled.